PRAWN & MUSHROOM POORI

PRAWNS COOKED IN FLAKES OF SALMON AND SERVED IN A POORI

£5.50

HADDOCK WITH MUSTARD SEED AND CURRY LEAFS

HADDOCK MARINATED WITH ROASTED MUSTARD SEEDS AND FRESH CURRY LEAFS

£5.20

CHICKEN TIKKA & POTATO PAKORA

CHICKEN TIKKA DICED WITH POTATOES COOKED IN GRAM FLOUR

£4.80

GREEN HERB VEGETABLE PAKORA

PAKORA MADE WITH A MIXTURE OF GREEN HERBS AND GREEN LEAFS

£4.10

AUBERGINE FRITTERS AND MUSHROOMS

AUBERGINES AND MUSHROOMS COOKED IN A LIGHT SPICED BATTER

£4.50

TODAY’S FISH WITH SPICED LENTILS AND GREENS

FISH SIMMERED WITH WHOLE SPICES LENTILS AND FENNEL

£10.50

KING PRAWN WITH DILL AND GINGER

KING PRAWN COOKED IN A DILL AND GINGER PICKLE

£11.85

CHICKEN TIKKA MAKNI WITH WALNUTS

CHICKEN TIKKA COOKED IN A MILD SAUCE TOPPED WITH WALNUTS

£7.90

CHICKEN SAAG

CHICKEN COOKED WITH GARLIC CHOPPED TOMATOES AND SPINACH

£7.50

CHICKEN BREAST WITH CRISPY OKRA

CHICKEN SIMMERED WITH GINGER AND WHOLE SPICES AND FINISHED WITH OKRA

£7.90

LAMB KARAHI

LAMB COOKED IN A RICH PEPPER SAUCE

£7.95

METHI KEEMA WITH BABY POTATOES

LAMB MINCED COOKED WITH FRESH FENUGREEK AND GREEN CHILLIES

£7.95

(SIDE DISH £4.50)

METHI ALOO WITH SPINACH LEAF

POTATOES COOKED WITH FENUGREEK AND FRESH SPINACH

£5.90

(SIDE DISH £3.50)

CHANNA PANEER WITH BROCCOLI

CHICK PEAS WITH INDIAN CHEESE AND SIMMERED WITH BROCCOLI

£5.95

(SIDE DISH £3.50)

CARROT WITH PEAS AND SPICED LEEKS

CARROTS COOKED WITH GARLIC AND GINGER WITH PEAS AND SPICED LEEKS

£5.90

(SIDE DISH £3.50)

CHANA DALL AND KADOO

DALL COOKED WITH CARAMELISED ONIONS AND INDIAN VEGETABLE

£5.90

(SIDE DISH £3.50)

TODAY’S BASMATI RICE

£2.30

GARLIC POTATOES

£2.10

ROTI

£0.80

PARATHA

£2.40

MISSI ROTI

£1.70

SPINACH PARATHA

£2.60

RAITA

£1.10